Comparing aquaponic techniques
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Food and Agriculture Organization of the United Nations
Table 4.2 below provides a quick reference and comparative summary of the various aquaponic culture systems described above.
TABLE 4.2
Strengths and weaknesses of main aquaponic techniques
| System type | Strengths | Weaknesses |
Media bed units
Source: Food and Agriculture Organization of the United Nations, 2014, Christopher Somerville, Moti Cohen, Edoardo Pantanella, Austin Stankus and Alessandro Lovatelli, Small-scale aquaponic food production, http://www.fao.org/3/a-i4021e.pdf. Reproduced with permission. Related Articles |
